World Mental Health Day - MHTN

Food

Ultra-Processed Foods: The Dangers and How to Find Balance

On 'Psychology Behind the Headlines,' hosts Patricia Wu, Jessica Reyes, and guest functional dietician Tara Durden discuss the health risks associated with ultra-processed foods. What...

Feeling Down? The Food You Eat Might Be Why – and How to Fix It

On "Mental Breakthroughs", host Jessica Reyes and guest functional nutrition specialist Tara Durden discuss the connection between our diet and our mental health. Gut Health...

Red Wine Might Be Healthier Than Beer, Study Suggests

On 'Psychology Behind the Headlines,' hosts Jessica Reyes, Patricia Wu, and guest Dr. Cortina Peters discuss that beer and spirits are linked to higher...

Hangry No More: How to Beat Mood Swings with These Fundamental Tips

On 'Ingredients for Life,' host Patricia Wu and guest functional nutritionist Jayne Williams explains the science behind how what we eat impacts our mood....

I Went Vegetarian – How Do I Get Enough Protein?

On 'Life Quakes,' our viewer does not know how to get enough protein on a plant-based diet without sacrificing energy and well-being. Hosts Jessica...

My Sweet Tooth is Out of Control. How to Curb it Naturally?

On "Life Quakes," a viewer is having trouble satisfying their sweet tooth without relying on artificial sweeteners. Hosts Patricia Wu, Jessica Reyes, and guest...

Cooking for Change: Jill Sullivan on Food, Service, and Mental Health

On 'Mental Breakthroughs,' host Patricia Wu is joined by guest chef Jill Sullivan. Jill shares how she went from a grocery store employee feeling...

Eat This, Not That: Dinner Tips for a Better Mood

On "What's Trending", hosts Patricia Wu, Jessica Reyes, and guest therapist Ryan Heapy discuss new research suggesting that what we eat for dinner plays...